The Alpine character of London Dry
Occitan Gin is a London Dry Gin produced by Bordiga in Cuneo, made from wild juniper hand-picked in the Occitan Valleys and alpine botanicals such as angelica, cardamom, coriander, and citrus fruits. Distilled in copper stills according to a historical late 19th-century recipe, it offers elegance, purity, and an authentic connection to the territory.
✨ Features
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Format: 70 cl
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Alcohol content: 42% vol
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Type: London Dry Gin
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Botanicals: Alpine juniper, angelica, cardamom, coriander, citrus peels
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Distillation: Traditional copper method, botanicals distilled separately
🥃 Tasting Notes
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Color: Crystal clear
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Aroma: Undergrowth, fresh pine and juniper with citrus accents and white flowers
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Taste: Round, fresh, and harmonious, with coriander and citrus supporting a persistent balsamic finish
🍸 Serving Suggestions
Perfect for Gin&Tonic, Negroni, and Martini, but also excellent enjoyed neat. Ideal with premium tonic and a rosemary or citrus garnish.
🏆 Awards
- 93 points – Wine Enthusiast “Top 100 Spirits”
⚠️ Allergens
Does not contain declared allergens.
