Elegant and refined, Terre di San Leonardo is the entry-level wine from Tenuta San Leonardo: a fresh, balanced, and highly drinkable Alpine Bordeaux blend.
Terre di San Leonardo is born on the prestigious Tenuta San Leonardo estate , located in the Vallagarina valley in Trentino, at the foot of the Dolomites. The estate, managed by the Guerrieri Gonzaga family, is one of the most important wineries in Italy and is renowned for producing Bordeaux-style wines with a strong territorial identity.
This wine represents the estate's youngest and most immediate expression, made from a blend of international varietals grown in the estate's vineyards. The combination of Cabernet Sauvignon, Merlot, and Carmenère creates a balanced, elegant, and versatile red.
After fermentation at a controlled temperature, the wine ages for several months in cement and partly in wood, developing harmony and complexity without losing its pleasant freshness.
The result is a fragrant and refined red wine, perfect to accompany numerous Italian dishes.
Perfect with tasty first courses, grilled red meats, roasts and medium-aged cheeses.
Contains sulphites.
