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Description
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Nèprica Primitivo comes from the Tormaresca vineyards, a historic Apulian estate of the Antinori winery, close to the Adriatic coast, a short distance from the sea. The company's goal is to produce great wines starting from the native vines of the region
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| Grape varieties |
100% Primitive |
| Origin |
Apulia |
| Winemaking and Refinement |
The grapes were destemmed, crushed and transferred to stainless steel tanks where alcoholic fermentation took place, lasting 8-10 days at a controlled temperature below 26 °C. Malolactic fermentation was completed by the beginning of winter. This was followed by a period of further refinement, first in steel for about 8 months and then in bottle for another 4 months. |
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Color
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Primitivo has an intense ruby red colour with a light purple hue.
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| Perfume |
On the nose, notes of red fruit, such as black cherry and berry jam, combine with light sensations of liquorice and sweet spices. |
| Taste |
On the palate the entry is soft, characterized by a round, structured tannin and supported by a well-balanced freshness. |
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Graduation
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14.5% Vol.
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Serving temperature
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18-20°C
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Additional Notes and Allergens
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Contains Sulphites
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