The Trabocchetto has always had a symbolic meaning and pervades the maritime tradition of the Abruzzo region. The Trabocco (or trabucco) in fact represented an innovation in fishing techniques imported from the Middle East. The first literary traces, dating back to the eighteenth century, reveal how this ancient fishing construction soon became typical on the Adriatic coast. Made exclusively of wood, the Trabocco allowed fishermen to work in the worst weather conditions. The Trabocco is mainly identified as a long wooden walkway that crosses the sea, anchored to the coastal rocks. Long arms or tie rods support an enormous net called “Trabocchetto”.
A fresh white wine with a strong territoriality, drinkable, perfect as an aperitif or to accompany fish-based dishes, obtained from 100% Pecorino grapes harvested by hand in mid-September. Trabocchetto is a measured white, capable of offering a Mediterranean memory to the nose and taste, harmonious and enjoyable right away!
