Massolino
Massolino - Barbera d'Alba DOC 2023 cl75
| Description |
A great classic of the Piedmontese tradition, Barbera d'Alba DOC is rounded, frank, vinous, perfect for pairing with the typical cuisine of the area. Barbera d'Alba DOC is a typical wine of our area, the queen of the tables of Langa. |
| Grapes used and Denomination | 100% Barbera Barbera d'Alba DOC |
| Winemaking and refinement technique | It ferments for 10-12 days in stainless steel at temperatures around 30°C. Malolactic fermentation and a short refinement in stainless steel follow; it is usually bottled and put on the market in the spring of the year following the year of production. |
| Tasting Notes |
Appearance: intense purple red. |
| Graduation | 14.0% Vol. |
| Additional Notes and Allergens |
Contains Sulphites |