Feudo Antico - Tríbùm Montepulciano d'Abruzzo DOP 2023 75cl Organic

Feudo Antico

Feudo Antico - Tríbùm Montepulciano d'Abruzzo DOP 2023 75cl Organic

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Feudo Antico – Tríbùm Organic Montepulciano d'Abruzzo DOP 75cl

An intense and enveloping organic red from Abruzzo, an authentic expression of the Montepulciano grape. Tríbùm captivates with aromas of small red fruits, violet, and licorice, combined with a generous structure and soft, well-integrated tannins.

The Tríbùm Organic Montepulciano d'Abruzzo DOP is created by Feudo Antico, a winery that enhances the oenological heritage of Abruzzo through careful work on the land and native varieties. The vineyards are located in Abruzzo, in an area particularly well-suited for the cultivation of Montepulciano, the iconic grape of the region's winemaking tradition.

Produced from grapes sourced from certified organic vineyards, this wine highlights the personality of the Montepulciano variety, known for its ability to express deep color, aromatic richness, and a pleasant tannic structure. The harvest takes place in October, while vinification involves fermentation with skin maceration at a controlled temperature in stainless steel tanks, followed by malolactic fermentation.

In the glass, it presents a bright, vivid red color, enriched with violet hues. The bouquet is characterized by small red fruits, floral hints of violet, and delicate notes of licorice. On the palate, it is full-bodied and structured, with soft, well-integrated tannins that lead to a harmonious and persistent finish.

Versatile and food-friendly, Tríbùm is an ideal wine for those looking to discover an organic Montepulciano d'Abruzzo that combines intensity, pleasantness, and territorial identity. It is perfect for daily dining and social occasions, especially when paired with the savory dishes of Italian cuisine.

✨ Features

  • Producer: Feudo Antico
  • Line: Tríbùm
  • Appellation: Montepulciano d'Abruzzo DOP
  • Type: Organic red wine
  • Grape Variety: Montepulciano
  • Production Area: Abruzzo, Italy
  • Production Method: From certified organic vineyards
  • Vinification: Fermentation with skin maceration in stainless steel and malolactic fermentation
  • Alcohol Content: 13% vol.
  • Size: 75 cl
  • Serving Temperature: 18 °C

🍷 Tasting Notes

  • Color: Vivid, bright red with violet hues.
  • Aroma: Small red fruits, violet, and delicate notes of licorice.
  • Taste: Full and structured, with soft, well-integrated tannins and a harmonious finish.

🍽️ Recommended Pairings

Excellent with savory first courses, pasta with meat sauce, lasagna, roasts, grilled meats, and traditional Abruzzese cured meats. It also pairs pleasantly with fresh and semi-aged cheeses, enhancing the intense flavors of regional cuisine.

⚠️ Allergens

Contains sulfites.