Sparkling wines

The bubbles in the glass, known as perlage in winemaking jargon, represent a fundamental distinguishing element for the types of sparkling and spumante wines.
It's not just an aesthetic aspect: the bubbles significantly influence the taste perception, giving freshness, vivacity and a consistency on the palate that is clearly different compared to still wines.
A "lively" wine, without the effervescent contribution of the perlage, would lose much of its character.
This macrogroup includes all types of sparkling wines from all the most famous production areas in the world!