| Description |
Brancamenta was born in the Sixties, a period characterized by great changes, by the economic boom, by a new way of life, more individualistic and less conformist and, consequently, by great desires for novelties, even in tastes and flavors. Fratelli Branca Distillerie, thanks to the great and special intuition that has always distinguished it, decides to study and start producing a perfect drink for every season and creates Brancamenta, a product that surprises its consumers and admirers for the “thrill of intense pleasure” that it manages to give with every sip. Its surprising formula, composed of herbs and spices, is enriched with the essential oil of Piedmontese peppermint, the most prized in the world. Thus a high-quality, natural and particularly refreshing bitter liqueur is born. |
| Typology |
Bitter |
| Serving temperature |
-20°C |
| Graduation |
28% |
| Origin |
Lombardy |
| Tasting method |
Brancamenta, perfect in every season, is an icon of iced drinking both at aperitif time and for a long evening dedicated to taste and pleasure. Enjoy Brancamenta strictly iced or with 2/3 ice cubes. Also ideal mixed in the irresistible Mintonic cocktail. The recipe is very simple: crushed lime, a spoonful of brown sugar and mint leaves, add crushed ice, pour 1/5 Brancamenta and 4/5 tonic water and garnish with mint leaves. |
| Color |
Intense and bright ebony color |
| Perfume |
Incredible refreshing sensation of mint, eucalyptus and menthol, peppermint and balsamic puffs. |
| Taste |
The taste is fresh, almost balsamic, with sensations of fresh mint, chamomile and citrus peel. It closes on a pleasantly bitter finish, with hints of cooked plum. |