| Description |
Langhe DOC Nebbiolo represents an immediate, pleasant and rounded expression of the Nebbiolo variety. The grapes used come from vineyards located in different municipalities of the Langhe.
Massolino's Nebbiolo is a good way to approach this prestigious grape variety, but also a real pleasure for those who, already experts, are looking for a balanced and authentic expression.
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| Grapes used and Denomination |
100% Nebbiolo
Langhe Nebbiolo DOC |
| Winemaking and refinement technique |
Classic wine, produced with medium-duration fermentation and maceration (about 15 days). It ages in large Slavonian oak barrels for more than 1 year and during its production cycle the utmost attention is paid to all the details capable of giving elegance and softness to a young Nebbiolo. |
| Tasting Notes |
Appearance: garnet red with variable intensity depending on the vintage.
On the nose: delicate and pleasant, with predominant notes of raspberry and violet, with aging very refined secondary aromas emerge.
On the palate: elegant and complete wine, with an attractive harmony. It is advisable to decant it and drink it at a temperature of 18-20°C. A wine for all meals, it expresses itself at its best when paired with rich and tasty dishes, from fresh pasta dishes seasoned with rich meat or vegetable sauces, to red meat dishes, grilled or roasted. Also excellent with cheeses, from soft cheeses to delicate blue cheeses. |
| Graduation |
14.5% Vol. |
| Additional Notes and Allergens |
Contains Sulphites
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